Las suscripciones de café Mistral, el regalo perfecto para los amantes del café

El Campo - Peru NEW!!!

  • Región:


  • Preparación:

    Fermented 48 hours and washed

  • Varietal:

    Caturra, Catimor

  • Altitud:

    1800 - 2000 MASL

  • Lo mejor para:

    Espresso / Filtro

  • Perfil de sabor:

    Milk Chocolate, Figs, Almonds

  • Información del producto


    Se trata de un café de tueste omni, lo que significa que es tostado para destacar el sabor del café y funcionará bien en todos los métodos de extracción de café.

    Información de la granja

    This year we have been searching for something extra special in our espresso category and found that the new Peru lots were really impressive. Here we have our new coffee El Campo which is like a chocolate nougat bar in liquid form. It has a beautiful rounded flavour of milk chocolate, figs and almonds and makes it the perfect coffee to enjoy everyday.

    El Campo lot comes from the Callayuc district in the Cutervo province, where cultivation of coffee is recent, especially in the populated centers. 

    The northern part of Peru, thanks to the Andes mountain range and its proximity to the equator, has a warm climate, fertile lands and dense vegetation. It is an area with great cultural wealth and full of traditions that the population has managed to preserve up to today. In that northern area, the Cajamarca region stands out for its diversity in geography, ranging from Andean ecosystems to high-altitude forests of great beauty. Cajamarca’s pastures are well known for providing a great environment for cattle to grow and producing delicious dairy products. It is very easy to fall in love with the gastronomy but also with the quality of the coffee here! 

    The province of Cutervo is known for its beautiful cloud forests, moors and dry forests protected by the Cutervo National Park. Lovers of adventure tourism and trekking would feel great in this environment. This park of more than 82,000 hectares provides an ecosystem that provides food and water to more than 90,000 inhabitants of 7 micro-watersheds in the area. The most important resource is water and thanks to this a large part of the population can grow coffee. 

¡Nuestro café más fresco directamente a tu puerta!

Recibe nuestra selección de Café Especialidad cada mes. Una de nuestras mezclas + nuestro café del mes. ¡Siempre recién tostado!

Sin compromisos, modifique o cancele su suscripción en cualquier momento.

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